Classics Done Right
classics done right
THE DARKEST BELGIAN CHOCOLATE * MADAGASCAR VANILLA * ESPRESSO (with Qualia Coffee) *
FRESH STRAWBERRY * PEPPERMINT CHIP * PEANUT BUTTER & CHOCOLATE
for the more adventurous
OLIVE OIL * SOUTHERN MAPLE CORNBREAD * GINGER BROWN SUGAR * HONEY BUTTERMILK & STRAWBERRY *
SICHUAN WHITE CHOCOLATE * BURNT SUGAR
Countdown is on to our 2016 season!
Check in here and on Twitter + Instragram to find out where we are each day! See you out there!
18th & L today, friends - get it before the season ends! 🍨😳😭
Hello ice cream lovers! Due to the rain, we'll be staying indoors today. Hope to see you on the street soon!
Hi friends! You can find us at 19th & L today for your Friday treat!
18th & L today, friends - come-n-get it 🎊🎉
All Best Days.
Westray's Finest Ice Cream opened in August of 2015 with one mission: to bring you the finest ice cream available. Westray's Finest is made by hand, using ingredients from the Washington, DC region, including Qualia Coffee and Trickling Springs Creamery. Our flavors range from classic flavors done right to something for the more adventurous.
Westray got his first taste of the ice cream business working for Van Leeuwen Artisan Ice Cream and Oddfellows Ice Cream Company, both in Brooklyn, New York. After completing the Penn State Ice Cream short course, he knew he could bring his love for high quality ice cream to Washington, D.C.
5 Great Ice Cream and Frozen Custard Shops
(Washingtonian - August 11, 2016)
5 Swoonworthy Summer Scoops
(Modern Luxury - DC, June 6, 2016)
Westray's Finest Ice Cream Truck Starts Rolling Today
(Washington DC Eater, Jul 31, 2015)
Westray’s Finest Ice Cream — and its adorable truck — to debut Friday
(Washington Post, July 29, 2015)